Italian food is among the world’s oldest and most culturally rich culinary traditions. It plays a vital role in shaping European […]

Arancini are crispy fried rice balls with a golden crust and a soft, flavorful filling, typically stuffed with ragu (meat

Bolognese sauce, from Bologna in northern Italy, combines ground beef, tomatoes, onions, celery, carrots, and red wine, slow-cooked for hours.

Melanzane alla Parmigiana, a traditional dish from southern Italy, is made with eggplant, tomatoes, cheese, basil, and olive oil. Often

Lasagna is a flat pasta, sometimes featuring wavy edges, layered alternately with cheese, sauce, meat, or vegetables, and then baked

Gelato is a signature Italian food dessert, known for its smooth, creamy texture, dense consistency, and ability to dissolve easily

Caprese Salad combines the refreshing sweetness of ripe tomatoes, the creamy richness of soft mozzarella cheese, and the delicate aroma

One of my viewer asked me to post a whole baked fish recipe for quite a long time. I was

Italian Food: 24 Photos Beyond the Pizza & Pasta Written by Pry Fettuccine is a traditional Italian food pasta with flat,